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Pizza Masterclass.

Enrico placing pizza into an outdoor oven whilst attendees at surrounding tables watch

Pizza Masterclass with Enrico Sgarbossa

Thursday 6 August
12 – 1.30pm
Adelaide Central Market
Community Kitchen

Join award-winning pizza expert and flour technician Enrico Sgarbossa (of Lobethal’s That’s Enrico) for a FREE live pizza class here at the Adelaide Central Market, hosted by Larissa Sewell!

Enrico will explore the foundations of great pizza, from flour selection and fermentation to dough preparation, stretching and baking. He will share professional knowledge, practical techniques and useful tips that guests can also apply when making pizza at home.

Throughout the session, Enrico will bake a selection of pizzas for guests to taste, celebrating Italian tradition, modern technique and quality South Australian produce, including from Marino Fine Foods and Lucia’s Fine Foods.

Find out more

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